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Tuesday, February 17, 2015

Cauliflower Cheese Bread Sticks

Cauliflower Cheese Bread Sticks?  Yes.  And they are delicious!!!  They actually have a 'bready' texture, though there is no flour or grains in them at all.  Super yummy and made of Cauliflower?  WIN!  Eat them as a snack, as a side with dinner, or make them a dinner in and of themselves; delish!

I keep forgetting, why is Cauliflower so good for me?

Cauliflower Cheese Bread Stick Recipe:

2 cups Cauliflower "Rice" (chop raw Cauliflower into bite sized pieces and then pulse in a food processor until it reaches a rice-like consistency - easy peasy!)
2 Eggs, scrambled
2 cups Low Moisture Part Skim Mozzarella Cheese
1/2 tsp Garlic Powder, if desired

Marinara to serve on side as a dip (I use No Salt Added Organic Marinara)

Preheat oven to 350.  Mix first 4 ingredients in a large bowl and pour onto a Parchment Paper lined baking sheet.  Form into a Rectangle, leaving the 'dough' about 1/2 thick.  Bake for 30 minutes, then remove from oven and carefully flip it over.  Continue baking it at 450 degrees for another 10-15 minutes.  Remove from oven, allow to cool and then slice into sticks.  Heat up some Marinara and enjoy - believe me, this is sooooo good!!

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